This is a recipe that has been adapted from a Whole Foods recipe. This one is really good because there is very little mayo in it so it is light and refreshing. It would be perfect to serve at a luncheon alongside a large salad.
Ingredients
1lbChickencooked and cubed
1/2cupgolden raisins
1/2cupsliced almondsyou can also use walnuts
1Granny Smith applediced
1/2cupminced celery
1Tbspminced flat leaf parsley
1/4cupred onionchopped
salt and pepper
2Tbspmayo
1/3cupraspberry walnut vinaigrette
Instructions
Combine the first 7 ingredients in a bowl. Whisk together the mayo and dressing. Pour it over the chicken mixture and stir until evenly coated.