There is nothing better than ending a long week and sports filled weekend with a comfort food filled Sunday dinner. I have always tried to make Sunday supper a family filled event as opposed to just dinner. It’s a time we can reconnect and visit with grandparents and uncles/aunts. However, this week was a really special Sunday supper because it…
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I served these tarts at a garden party I hosted over the summer and they were a huge hit! Since onions and apples are always available, this hors d’ oeuvre is perfect to make all year round.  You can also just make it ahead of time and then just bake it off when your guests arrive. Start by dicing up…
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Nothing makes a dinner party easier than having all of the food done ahead of time.  This way you can relax and enjoy your guests instead of being a slave to your kitchen. Here is a classic and simple make-ahead dinner party menu that will still wow your guests.    

In the summer there is an abundance of amazing cocktails to choose from. Margaritas, mint juleps, mojitos; they all scream summer (and apparently all good summer drinks start with “m”??). There is not a massive amount of good drinks for the winter though…except for this one. It is perfect for a fun night with the girls or just a random Monday……
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This is one of the easiest and yummiest recipes! My mom has been making this for years and it has always been one of my favorites. Its warm and gooey and perfect for a winter hors d’oeurve. Start by chopping up some mushrooms, garlic, scallions, parsley, salt and pepper. Saute this until the liquid from the mushrooms has cooked off….
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