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Buffalo Chicken Dip


Ingredients

  • 8 oz Philadelphia Cream Cheese softened
  • 1/2 cup Frank's Red Hot Buffalo sauce
  • 1/2 cup Bleu Cheese or Ranch dressing
  • 2 cups shredded chicken (I use canned)
  • 1/2 cup crumbled bleu cheese

Instructions

  1. Combine all ingredients in a foil baking dish. 

  2. Bake at 350 degrees for 20 minutes

  3. Serve with veggies (??) or chips